Another delicious, upscale restaurant. It's very fishy and fish-heavy, and there's little choice for vegetarians, so it loses a star. The appetizer platter is so good that we forgot to take a proper photo before we started eating. Gluten-free options include all kinds of meat and fish dishes, some starters, risotto, or, as I did, the side dishes: grilled vegetables with polenta. The allergens are listed at the very back of the menu, but it's not really clear which allergens are present in each dish. The desserts are delicious and HIGHLY recommended.